FoodMicrobionet
FoodMicrobionet provides a consolidated bioinformatics resource for culture-independent analysis of food-associated bacterial communities using 16S rRNA gene high-throughput sequencing data.
Key Features:
- Data Aggregation: Consolidates 16S rRNA gene targeted high-throughput sequencing data from seventeen studies on dairy, meat, sourdough, and fermented vegetable products.
- Standardized Classification: Classifies each sample using the FoodEx2 system to enable consistent comparison across studies.
- OTU-level Data: Represents microbial composition at the Operational Taxonomic Unit (OTU) level for community analysis.
- Network Analysis (Gephi): Constructs and analyzes networks of OTUs and samples using Gephi to examine network properties and node relationships.
- Network Visualizations: Generates network visualizations to examine relationships between OTUs and samples and to identify core and sample-specific bacterial communities.
- External References: Integrates links to external resources such as NCBI taxonomy and original research articles for taxonomic and literature reference.
- Microbial Interaction Analysis (CoNet): Applies CoNet for microbial interaction network analysis and reports that food bacterial community networks often show lower complexity than human or soil microbiomes, a pattern possibly influenced by dataset bias toward fermented foods and starter cultures.
Scientific Applications:
- Core community identification: Identification of core bacterial communities across food matrices at the OTU level.
- Quality control and monitoring: Analysis of microbial composition to support quality control and microbiological stability assessments.
- Fermentation research: Informing development and evaluation of fermentation processes by revealing microbial community structure and interactions.
- Comparative studies: Comparative analysis of bacterial communities across different food types and studies to investigate ecological and compositional differences.
Methodology:
Integrates 16S rRNA gene targeted high-throughput sequencing data from multiple studies using standardized pipelines, classifies samples with FoodEx2, represents community composition as OTUs, and performs network construction and analysis with Gephi and CoNet.
Topics
Details
- Tool Type:
- web application
- Added:
- 2/19/2019
- Last Updated:
- 11/25/2024
Operations
Publications
Parente E, Cocolin L, De Filippis F, Zotta T, Ferrocino I, O'Sullivan O, Neviani E, De Angelis M, Cotter PD, Ercolini D. FoodMicrobionet: A database for the visualisation and exploration of food bacterial communities based on network analysis. International Journal of Food Microbiology. 2016;219:28-37. doi:10.1016/j.ijfoodmicro.2015.12.001. PMID:26704067.