SODA
SODA predicts changes in protein solubility by integrating intrinsic disorder, aggregation propensity, hydrophobicity, and secondary-structure preferences to assess the impact of sequence variants and mutations.
Key Features:
- Predictive capability: Analyzes physico-chemical properties including aggregation propensity, intrinsic disorder, hydrophobicity, and secondary-structure preferences to predict solubility changes.
- Performance: Trained and benchmarked on two independent datasets and reported to excel at predicting mutations that decrease solubility.
- Speed: Returns predictions for single amino-acid substitutions within seconds.
- Mutation repertoire mapping: Estimates the effects of the full repertoire of mutations in a human germline antibody and identifies solubility hotspots on the protein surface.
Scientific Applications:
- Protein engineering: Identification of mutations that affect solubility to guide design of proteins with altered stability or solubility.
- Structural biology: Assessment of solubility changes to inform studies of folding, misfolding, and aggregation-related disease mechanisms.
- Biotechnology: Prediction of solubility effects to support development and production of stable recombinant proteins.
Methodology:
Analyzes aggregation propensity, intrinsic disorder, hydrophobicity, and secondary-structure preferences and was trained and benchmarked on two datasets.
Topics
Details
- License:
- CC-BY-NC-ND-4.0
- Maturity:
- Mature
- Tool Type:
- api, web application
- Operating Systems:
- Linux, Windows, Mac
- Programming Languages:
- Python
- Added:
- 3/12/2018
- Last Updated:
- 11/25/2024
Operations
Data Inputs & Outputs
Protein feature detection
Outputs
Publications
Paladin L, Piovesan D, Tosatto SCE. SODA: prediction of protein solubility from disorder and aggregation propensity. Nucleic Acids Research. 2017;45(W1):W236-W240. doi:10.1093/nar/gkx412. PMID:28505312. PMCID:PMC7059794.